Home Made Strudel Called “Milibrod”With Jam, Dried Grapes and Poppy Seed Filling. Sonja | September 18, 2014 | Breakfast | No Comments share Ingredients for the dough: 100 grams of margarine 3.52 oz 500 ml. milk / 2 cups 1 teaspoon of salt 250 grams of sugar/ 1 cup/8.81 oz 40 g yeast/1.41 oz 4 eggs yolks 1 kilo of flour /4 cups see the next page number 2 1 2 3Next Related Posts The Most Famous Traditional Bosnian Pie With Potatoes,So- Called “Krompirusha” No Comments | Dec 7, 2014 Simple Solution for Breakfast, Flower Bread, Тry тhe Irresistible Тaste. No Comments | Jun 16, 2014 Very Tasty, and Very Decorative Pie Bred. No Comments | Jul 26, 2014 My Mom’s Recipe For The Most Delicious Rolls, Try To Make. No Comments | Feb 28, 2015 About The Author Sonja Add a Comment Cancel replyYou must be logged in to post a comment.