From the Ingredients :flour, salt,yeast and water make a nice and soft dough .
The dough divide on 21 balls .
Each ball brush with oil and leave them for 30 minutes.
In the meantime, prepare the filling, Stir the cottage cheese with eggs 2
10 balls Roll into the size of a small serving plate and any ball except the last one coat with cooking oil. Put one over another and Roll out the crust in the size of a baking tray.
Sprinkle the crust with cooking oil and put the half of the filling on it.
On the same way take another 3 balls, brush with oil except the last one and Roll another crust (which will be a thin crust) in size of baking tray. Sprinkle a little oil and put the second half of the filling.
With the remaining 8 balls make a third crust on the same way and put it on the other. Sprinkle with oil and with a glass cut a circles.
Preheat the oven, and in the meantime mash garlic and mix it with yogurt. Coat each circle with this glaze of yogurt and garlic and bake in preheated oven until they get a nice color. Who does not like garlic, do not have to put in yogurt.